The Santoku knife is a popular vegetable knife from Japan. Its distinctive shape makes the Santoku knife especially suitable for chopping, slicing and mincing vegetables with great precision. It can also be used for carving fish and meat. The beautiful and versatile knife is almost a must-have in the kitchen.The blade is made of quality stainless steel and the handle is made from oiled oak, which will develop a patina and become more beautiful the more frequently it is used. The wooden handle is crafted from a single piece of wood and is comfortable to hold. The Santoku blade features indentations that create tiny air pockets between the blade and the food, ensuring that food does not stick to the blade.Wash with warm water and mild soap and dry by hand immediately. Not dishwasher-safe.The product’s wood component is FSC-certified™ oak (FSC-C166612).
Manufacturer details
Manufacturer: Morsö
Postal address: Gammel Skivevej 70, DK-8800 Viborg
Electronic address: info@fh-as.dk
Item number:226603401 - 5722000269601
SKU:MRS26960
ID:32312676
N. A. Christensen established the Morsø Foundry in 1853 on the Danish Limfjord island of Mors. The Morsø Foundry was granted the title of Purveyor to the Royal Danish Court in 1915, when the first Morsø tiled stove was installed at Amalienborg Palace in Copenhagen. Morsø is known for its cosy cast-iron stoves, but today there are many other Morsø products for the home.
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