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UniversalZWILLING VIER STERNE – an icon of sharpness and trusted since 1976 and crafted in Germany to this day. Now the classic receives a design update: a handle made from elegant, Kotibé wood , warm to the touch and as inviting as a handshake. Its FRIODUR ice-hardened blade, forged from exclusive ZWILLING special steel, offers excellent strength, corrosion resistance, and sharpness. The pronounced bolster ensures perfect balance and secure handling. The chef’s knife moves easily through meat, vegetables, and herbs, while its curved blade makes precise rocking cuts effortless. For cooks who don’t just prepare food: they savor the process.