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We live in a cynical world: there's not nearly enough cake.
Baking holds and shares a memory. Each slice carries the scent, the flavour and the wonder of a birthday, a friendship, a celebration. The art of cake-baking is also a rhythm that can bring so much joy to its baker – especially when you're measuring, creaming, folding and scraping to foolproof Emelia Jackson recipes. Every style of cake imaginable is covered across four approachable, delightful, fully-photographed chapters: