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Satake acacia cutting board
with juice drain
A very nice 43 cm cutting board from Satake, made of and beautiful acacia wood. With proper care, the board retains its shape, function and expression over time. Before first use - The board is pre-oiled and ready to use after a light wipe or quick hand wash. Cleaning - Hand wash immediately after use with lukewarm water and mild detergent. Dry thoroughly with a towel. Never put the board in water or in the dishwasher, as this can cause cracks, warping or glue release. Store dry, preferably upright or in a ventilated place.
Maintenance & oiling - Oil if necessary when the surface feels dry or dull. Use food-safe cutting board oil, paraffin oil or wood-adapted wax. Apply thinly, let it absorb and wipe off excess. Repeat until the wood feels saturated. If necessary, the surface can be lightly sanded before oiling. Things to consider - Avoid using for raw chicken. Ingredients with strong dyes can cause natural discoloration. Do not expose the board to heat and do not use it as a trivet. The juice drain is practical when slicing, but always clean the board immediately after use. Complaints - The warranty applies to manufacturing defects. Damage caused by improper use or lack of maintenance is not covered.
Dimensions - 43.2 × 27.9 × 3.8 cm
When you take good care of your tools, your heart also grows.
“When you take good care of your tools, your respect for the craft also grows.”