Endeavour® Carving Fork (or Roasting Fork) - Meat forks

C Fork from the Endeavour Series is a practical addition to your kitchen. The specially sharp tines ensure maximum precision and easily penetrate the meat, preventing bleeding. With this tool, you can easily hold the roast while slicing. The cooking status can also be easily checked in this way. Steel: The C Fork is made of SS430 stainless steel. SS430 stainless steel is often used in kitchen products due to its high corrosion resistance. The handle is made of FSC-certified Pakka wood. Handle: The FSC-certified Pakka wood makes a huge difference, as it is resistant to heat and warping. The Pakka wood is water-resistant and ensures stable control over the carving fork. It consists of compressed wood fibers treated with resin. The handle is ergonomically shaped, making it comfortable to hold. We Recommend: Hand washing this carving fork, as it is made of the finest SS430 steel. The carving fork should be stored properly, and the handle should be oiled as needed.